A Day of Amy’s Gluten Free Cuisine!

Amy is like an old friend. I have been enjoying Amy’s All Natural Foods since I was 13, when I became a Vegetarian. She was also there for me when I decided to go gluten-free in 2009 to see if it would improve tummy aches & migraines. I never looked back & although I do now eat fish, still  definitely no other meat nor wheat/gluten for me (most of the time). I decided to try some newer additions to the Amy’s kitchen, as well as an old fave, & tell you how my breakfast, lunch & dinner were!;)

Tofu Scramble Breakfast Wrap: Garbanzo flour, sea salt, spices & (get ready…) organic HASH BROWNS! made this usually non-morning person anxious to greet the day! As a huge breakfast lover, I could easily have had 2. They would be great for lunch, as well.

Rice Mac ‘n Cheese: Such a convenient way to enjoy this comfort dish. I have taste-tested many GF macaroni & cheeses, with Amy’s frozen being among my favorite. Its creamy & the pasta is excellent. So easy to pop in the microwave for a complete lunch. It’s also now available GF and Vegan!;)

Rice Crust Cheese Pizza: Probably my favorite among the Amy’s items. I love the sauce & it cooks really well. I like that its rice-based as some corn-crusts I have tried seem to be flatter.

GF Chocolate Cake: One of their newest dishes, & this GF gal couldn’t be happier!;) Extra gooey. Extra chocolate-y. Extra YUM! The perfect dessert or special treat. I could see kids loving this, too.

Some really cool facts about Amy’s: NO meat, fish, poultry, eggs or peanuts are ever used in their foods. Making it perfect for those with allergen concerns or simply looking to cut certain things out of their diet.

It’s a family run business: After the birth of Amy in 1987, her parents founded this company with the intent of everything being vegetarian & organic. Along with their array of choices in your grocers freezer, you can also find pasta sauces, soups, chilis & beans!

A huge thank you to Amy’s for inviting me to review their meals! xo

*Disclosure: I was provided with coupons from Amy’s for complimentary meals to review.

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  1. Melanie

    November 14, 2012 at 10:56 pm

    I love Amy’s too! My favorite is the enchilada meals. Yum!

    1. Along Comes Mary

      November 15, 2012 at 3:50 am

      Yes!!! I love their cheese enchiladas!:)

  2. jamiegall1930

    November 15, 2012 at 3:41 am

    Amy’s is such a great company… =) And yay for you to connect with them.

    1. Along Comes Mary

      November 15, 2012 at 3:50 am

      I love the fact that they have been around since the 80s, before Vegetarianism & GF was so common. And, as I read on their site, even Amy’s Mom was ahead of her time as her family was eating Veg & organic in the 50’s!!!:)

  3. Susan Cooper/findingourwaynow.com

    November 15, 2012 at 4:16 am

    This was really interesting. I have a few people who would love this post because they are wheat intolerant. I’ll be forwarding it on to them. :-)))

    1. Along Comes Mary

      November 15, 2012 at 4:40 am

      Amy’s is great even if you’re not vegetarian or GF, I highly recommend their food!:)

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